Monthly Archives: January 2012
Brie stuffed mushrooms
Time seems to be moving so quickly! Thanksgiving, Christmas, and New Years all flew by, and I cannot believe we are nearing Valentine’s day already. I don’t have anything huge planned this year (although I’m very much looking forward … Continue reading
Filed under Appetizer
Taco soup
First off, let me apologize for my absence. I was fighting off being sick, and somehow lounging around in my pajamas, watching the food network, and working my way through a bag of mini marshmallows seemed like the better option … Continue reading
Filed under Entrée
Spinach and artichoke pizza
One of the only good things about being an adult, I’ve recently found, is that you get to expand your taste palette and eat fancier things. You have more money to purchase food, you have taste buds that are suddenly … Continue reading
Filed under Entrée
Pizza dough
It’s pizza week here at the Dash and a Pinch test kitchen (aka: my mom’s kitchen), and we’re baking up some delicious pies that really impressed our qualified team of taste testers (aka: me, Ken, and my mom). The first … Continue reading
Filed under Entrée
Comfort food broccoli casserole
This is another “I can’t believe this isn’t terrible for me!” recipe, from my healthy and indulgent cookbook. Broccoli casserole is a standard comfort food side dish, but it’s typically made with cream, mayonaise, miracle whip and unhealthy amounts … Continue reading
Filed under Side
Low-fat spinach fettuccini
How many of us have made New Years Resolutions? How many of us have already broken them, not even three days into the year? I’m certain that many of you have resolved to eat better, lose weight, get healthier. Not … Continue reading
Filed under Entrée
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