Tag Archives: chicken
Cornish game hens with wild rice and mushroom stuffing
I’ve been sitting on this post for three weeks because I wasn’t thrilled with how the photos came out. I made this the weekend that my sister was in town, so I was trying to make a huge dinner while … Continue reading
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Goldfish breaded chicken fingers
I’ve mentioned my nephew, Charlie, a few times already. You know, the cutest damn kid in the world? And I’m not just saying that because I’m related to him, in fact, I consider many people I’m related to to be … Continue reading
Popcorn chicken (made with real popcorn!)
How was your memorial day weekend? Mine was fabulous!!! I went to my second cousin’s Bar Mitzvah in NYC, and the party was beyond amazing. As in, I had caviar, lamb chops, center cut sirloin, pizza with truffle oil, dim … Continue reading
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Bacon-wrapped chicken breasts stuffed with goat cheese and spinach
Some of my favorite cooking is when I get home from work, look in the fridge, and say, “what can I make with this?” It’s a fun form of problem solving for me. Sometimes I look up recipes, but more … Continue reading
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Matzo ball soup
When I was three years old my family moved to Rochester, New York, from Pittsfield, Massachusetts, and found ourselves living next door to the most wonderful family ever. They welcomed us to the neighborhood and into their home, and 20 years … Continue reading
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Date night: Moroccan food and Casablanca
I’ve mentioned before how much of a cinephile I am, so it’ll come as no surprise then that when I heard that they were rereleasing Casablanca for one night in theaters to celebrate the 70th anniversary of this classic film, … Continue reading
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Bacon wrapped beer can chicken
In an effort to break myself out of my cooking slump, I thought I would try focusing on a single ingredient rather than a technique, method, or nationality of food. And what better ingredient to inspire greatness than bacon?! This … Continue reading
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Fried chicken with cayenne and paprika
Believe it or not, this was actually our second attempt at making fried chicken. The first time Ken found a recipe online for spicy siracha marinated fried chicken, and seeing as how much we love siracha, we went for it. … Continue reading
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Chinese food part 1: sweet and spicy takeout chicken
I only started cooking a few months ago, but in that short time I’ve seen myself improving vastly. I have also played it fairly safe, and by that I mean I stick to the same flavors and just mix and … Continue reading
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Easy buffalo chicken wing dip
*I’m going to keep posting Disney restaurant reviews, but I haven’t posted a recipe in awhile and I felt bad!* Yesterday was the last day of Summer. But it was also the start of my favorite fall TV shows!!! … Continue reading
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